Skip to product information
1 of 1

Morinaga MORI-NU Silken Tofu, Firm (Imported), 349g

Morinaga MORI-NU Silken Tofu, Firm (Imported), 349g

Imported Food Products

Regular price Rs. 409.00
Regular price Rs. 499.00 Sale price Rs. 409.00
Sale Sold out
Shipping calculated at checkout.
Elevate your culinary creations with MORI-NU Silken Tofu, Firm (Imported). This luxuriously smooth and protein-rich tofu, sourced internationally, is perfect for both savory and sweet dishes. Explore endless recipe possibilities and experience the versatility of plant-based protein with this convenient 349g pack. Buy Imported International Morinaga Tofu Firm 349G at the lowest price Online in India.

Experience the smooth and delicate texture of MORI-NU Silken Tofu, Firm (Imported). This versatile, protein-packed ingredient is ideal for a variety of dishes, from creamy dips and sauces to savory stir-fries and delectable desserts. Made with high-quality soybeans and imported for exceptional taste, this 349g pack offers a convenient and delicious way to add plant-based protein to your diet.

About the Product
Tofu, also known as bean curd, is a food prepared by coagulating soy milk and then pressing the resulting curds into solid white blocks of varying softness; it can be silken, soft, firm, extra firm or super firm. Beyond these broad textural categories, there are many varieties of tofu. It has a subtle flavour, so it can be used in savoury and sweet dishes. It is often seasoned or marinated to suit the dish and its flavours, and due to its spongy texture, it absorbs flavours well. Nutritionally, Tofu, also known as bean curd, is a food prepared by coagulating soy milk and then pressing the resulting curds into solid white blocks of varying softness; it can be silken, soft, firm, extra firm or super firm. Beyond these broad textural categories, there are many varieties of tofu. It has a subtle flavour, so it can be used in savoury and sweet dishes. It is often seasoned or marinated to suit the dish and its flavours, and due to its spongy texture, it absorbs flavours well. Nutritionally, tofu is low in calories, while containing a relatively large amount of protein. It is high in iron and can have a high calcium or magnesium content depending on the coagulants used in manufacturing.
View full details