Banarasi Mixed Vegetable Pickle 'Achar' is a delicious and tangy pickle made from a carefully selected mix of vegetables that are pickled in a blend of aromatic spices using authentic traditional recipe. This pickle is a traditional delicacy from the holy city of Varanasi, also known as Banaras, which is renowned for its rich culinary heritage.

The Banarasi Mixed Vegetable Pickle 'Achar' is made from a combination of fresh vegetables such as carrots, cauliflower, turnips, green chillies, and more, which are carefully selected for their texture, taste, and quality. These vegetables are then cut into small pieces and pickled in a mixture of spices, including cumin, coriander, mustard, and fennel seeds, along with a blend of tangy vinegar and other natural ingredients.

The result is a delicious, mouth-watering pickle that is bursting with flavor and packed with nutrients. The Banarasi Mixed Vegetable Pickle 'Achar' is perfect as a side dish with your meals or as a condiment to add a zing to your snacks. The pickle can be enjoyed with a wide range of Indian bread, rice dishes, curries, and even sandwiches.

The Banarasi Mixed Vegetable Pickle 'Achar' is made using traditional techniques, ensuring that it retains its authentic taste and flavor. It is free from any preservatives, artificial colors, and flavors, making it a healthy and natural choice. The pickle comes in a reusable jar, making it easy to store and use.

In summary, Banarasi Mixed Vegetable Pickle 'Achar' from Varanasi is a delightful pickle that is a perfect blend of taste and tradition. Made from fresh vegetables and a mix of aromatic spices, this pickle is sure to add a burst of flavor to your meals and snacks.