Arla Havarti Cheese in India: The Danish Melting Cheese, Priced & Explained

If you have ever bitten into a grilled cheese sandwich in a good café and wondered why the cheese tasted creamier and more interesting than the usual processed slice, there is a decent chance you were eating havarti. Havarti is a Danish semi-soft, buttery cheese that melts beautifully — and it is now available in India in a convenient sliced pack. The Arla Havarti cheese slices (150g, imported from Denmark) are one of the easiest ways to try it without committing to a whole block of cheese you have never tasted before.

This guide covers everything you need before you buy: what havarti actually is, what Arla's version tastes like, how to use the slices in everyday Indian and continental cooking, what it costs in India right now, and where to order it online with delivery across the country.

What Is Havarti Cheese?

Havarti is a semi-soft cow's milk cheese from Denmark. In texture, it sits somewhere between a young gouda and a mild cheddar: firm enough to slice cleanly, soft enough to melt into a creamy layer. The Arla version sold in India is the classic plain style — mild and buttery with a gently tangy finish, per the product page.

What Does Arla Havarti Taste Like?

Arla is one of Denmark's best-known dairy names. Its havarti follows the classic Danish style rather than chasing novelty.

According to the product page, the Arla Havarti Slices are made with fresh, pasteurized cow's milk. The flavour is mild and buttery with a slightly tangy finish — the kind of cheese that works as a background note as well as a star. Because it is semi-soft, it melts easily and evenly, which is exactly why it shows up in sandwiches, wraps, and grilled cheese in the first place.

If your cheese experience in India has mostly been processed cheese slices, Amul cheese cubes, and the occasional pizza mozzarella, havarti will taste noticeably creamier and less salty. If you already enjoy gouda or young edam, havarti will feel familiar — it belongs to the same mild, buttery family.

How to Use Havarti Slices: Sandwiches, Melts & More

The sliced format is the whole point of this pack — each slice is portioned and ready, no knife or grater needed. Here are the best ways to use them:

Grilled cheese sandwiches and toasties

This is havarti's home turf. Two slices between bread, buttered on the outside, pressed or grilled until golden — the cheese melts into a creamy, slightly tangy layer without going greasy. It also pairs well with a second cheese: try one slice of havarti with a little grated cheddar for depth.

Wraps, rolls, and burgers

Because the slices are thin and pliable, they layer neatly into wraps and kathi rolls without tearing. On a burger, a slice of havarti melts faster than cheddar and gives a milder, creamier result — good if you find cheddar too sharp.

Quesadillas and stuffed parathas

Havarti melts at a relatively low temperature, so it works well in quesadillas with sautéed vegetables or mushrooms. For an Indian twist, it also melts nicely into a stuffed paratha or a cheese dosa, where its mildness lets the masala or chutney do the talking.

Cheese boards and snacking

Served at room temperature with crackers, grapes, or apple slices, havarti holds its own on a small cheese board. Its mildness makes it a safe pick for guests who don't eat strong cheeses like blue or aged cheddar.

Quick pasta and baked dishes

Torn into strips, the slices melt into white-sauce pasta, mac and cheese, or a baked vegetable gratin. It won't give you the stretch of mozzarella, but it adds a richer, more buttery flavour.

What to Look for When Buying Havarti in India

Imported cheese is perishable, so buying it well matters more than with shelf-stable groceries. A few practical checks:

• Pack size and format. The IndyGood pack is 150g of pre-sliced cheese. Slices are the convenient format; blocks are better if you grate cheese often.
• Country of origin. Real havarti is Danish. The Arla pack is imported from Denmark, which is stated on the product page.
• Milk and pasteurization. The product page states the cheese is made with fresh, pasteurized cow's milk — worth knowing if you prefer pasteurized dairy.
• Chilled product. Cheese is perishable — refrigerate the pack promptly on arrival and check the best-before date on the importer sticker.
• Check the label on arrival. Imported packs carry an MRP/importer sticker — give it a quick look when your order arrives.

Arla Havarti Price in India

Verified price (September 2026): the 150g pack of Arla Havarti Cheese Slices is ₹799 on sale (MRP ₹850) on IndyGood.

Imported cheese pricing in India is driven by a few predictable factors:

• Import duties and freight. Cheese travels from Denmark under refrigeration, and the cost of that handling plus import duties is baked into the price. This is why imported havarti costs several times more than domestic processed cheese.
• Pack size. Smaller convenience packs (like this 150g sliced pack) cost more per gram than large blocks, because you are paying for portioning and packaging as well as the cheese.
• Brand and origin. Arla is a premium Danish dairy brand, and Danish-origin havarti commands more than generic or domestic imitations.

For context, imported cheese pricing reflects duties and international freight — which is why imported havarti costs several times more than domestic processed cheese. At ₹799 with free delivery across India, the IndyGood listing is an all-in price: the price you see is the price you pay. When comparing across sellers, check the final checkout total for the same 150g Danish-import pack.

Is it worth it over regular processed cheese slices? If you only need cheese for a quick toast, probably not — domestic slices are far cheaper. But for grilled sandwiches, wraps, and any dish where the cheese is the point, the difference in flavour and melt is real. Think of it as a café-ingredient upgrade rather than a daily staple.

Where to Buy Arla Havarti Online in India

Genuine imported havarti is a niche product in India. Your realistic options are:

1. Specialty D2C importers like IndyGood, which stock the Arla Havarti Cheese Slices 150g and ship across India, with free delivery.
2. Large marketplaces list Arla cheeses in their international or gourmet sections in some cities, with prices that move around.
3. Gourmet and import stores in metros sometimes carry Arla, but stock and prices vary.

When your pack arrives, check the best-before date on the importer sticker.

If you are building a small imported-cheese stash, the Arla Kids Cheese Sticks (108g) from the same Danish brand make a good companion buy for tiffin boxes and snacking.

How to Store Havarti Slices

Cheese storage is simple but unforgiving — get it wrong and even good cheese tastes off. A few safe rules:

• Refrigerate immediately on arrival, ideally at 2–5°C. Don't leave the pack at room temperature longer than it takes to unpack.
• Reseal after opening. Once opened, wrap the remaining slices tightly or keep them in the resealable pack with as little air as possible. A zip-lock bag works fine.
• Don't freeze sliced cheese unless you plan to cook with it later — freezing changes the texture of semi-soft cheese, making it crumbly when thawed. For melting into pasta or parathas it is still usable; for sandwiches, it isn't.
• Serve at room temperature. Take the slices out of the fridge 15–20 minutes before making a cheese board or cold sandwich. Cold mutes flavour; havarti tastes noticeably better closer to room temperature.
• Trust your senses. If the cheese develops an off smell, slimy surface, or unusual discoloration, don't eat it. Check the product page or pack for storage guidance.

Frequently Asked Questions

What is the price of Arla Havarti cheese in India?

The 150g pack of Arla Havarti Cheese Slices (imported from Denmark) is priced at ₹799 on sale (MRP ₹850) on IndyGood, verified September 2026 — with free delivery across India, so the price you see is the price you pay. When comparing across sellers, check the final checkout price for the same 150g Danish pack.

Is Arla Havarti cheese available in India?

Yes. Arla Havarti is imported from Denmark and sold in India through specialty D2C stores, some large marketplaces, and gourmet import shops in metros. It is a niche product, so it is not stocked in regular supermarkets. Ordering online from a specialist importer is the most reliable way to get it delivered anywhere in India.

What does havarti cheese taste like?

Havarti is mild, buttery, and creamy with a slightly tangy finish. Arla's version is the classic plain style — not sharp, not salty, and very approachable. It is in the same flavour family as young gouda and mild edam, and it is much creamier than Indian processed cheese slices.

Is havarti good for melting?

Yes — melting is one of havarti's strengths. It is a semi-soft cheese that melts easily and evenly at relatively low heat, which is why it is a classic choice for grilled cheese sandwiches, quesadillas, burgers, and baked pasta dishes. It melts creamier than cheddar and doesn't go greasy.

Is Arla Havarti vegetarian?

The product page states the cheese is made with fresh, pasteurized cow's milk. Cheese traditionally uses rennet in production; if vegetarian rennet matters to you, check the ingredients on the pack's importer label before buying, as the product page does not specify the rennet type.

How long does an opened pack of havarti slices last?

Once opened and properly resealed in the refrigerator, sliced semi-soft cheese like havarti generally keeps well for several days. Always check the best-before date on the pack's importer sticker and use your senses — off smells or a slimy surface mean it should be discarded.

Buy Arla Havarti Cheese Slices online on IndyGood — the 150g Danish import at ₹799 (sale), with free delivery across India. Order Arla Havarti here.